How to fix oily cake. They may be a little oily and not taste quite right.

How to fix oily cake How to Fix It: Instead of using powder to keep shine away throughout the day, use blotting papers to pick up oil without disturbing your makeup. To avoid this, be mindful of the ingredients’ moisture content and the cooking method. Jul 27, 2021 · 6. If your sugar cookies are coming out greasy, try to troubleshoot the problem. Refrigerate the crumb coated cake. without the cake. Achieving that luscious, smooth texture in our frosting requires a combination of patience, attention to detail, and the right ingredients. You can also stir in a bit of flour or cornstarch mixed with a small amount of milk to thicken the sauce and absorb some of the fat. how to fix oily cake after baking. Cookies that spread too much can be fixed by chilling the dough before baking. Buttercream Recipe Uk. Over-beating the batter too quickly and vigorously can also cause the same issue. The goal here is to work all of that oil back into the chocolate. But if you were unable to fix it on time, you can also fix too much oil in baked brownies. Dec 12, 2024 · the cake may come out a little bit greasier or oiler than you expect (since the oil is liquid at room temperature, and butter is not), and the cake my not get the same rise you expect—box cakes tend to rely on some chemical leavening (e. Mar 31, 2014 · Ingredients. The next part will talk about common mistakes that lead to greasy cakes. If it were me, I'd keep the cake nice and cold. Reducing the oil or butter slightly can help balance the texture. It works just like gluten does in wheat-flour baking. pkg vanilla instant pudding Feb 28, 2025 · Both of these ingredients will help create a creamier pudding by binding the fats and liquids together more effectively. Just mix equal parts of sugar and water, heat until the sugar dissolves, and then let it cool before pouring it over your cake. By making a few adjustments, you can easily fix the issue. toddler avengers costume how to fix oily cake after baking. ly/2sySAK9Don't Forget to LIKE & SUBSCRIBE babes! In this video, I share with you guys everything you need to know to get "fla Aug 20, 2024 · Let’s explore why this happens and how to fix it. Jan 28, 2024 · Discover expert tips and tricks in our Ultimate Guide to fix oily cakes after baking. If you notice your fudge is oily on the bottom, don’t worry—it can be fixed. If the recipe calls for one cup of butter and you use two cups, the cookies will be much more likely to be greasy. If the toothpick comes out with wet batter, bake for an additional 5-10 minutes and check again. Here is what I put in the batter: 1 pkg. If that doesn’t work, add a small amount of warm milk or cream and mix until the texture improves. Fatigue can creep up on you as you're waiting for your cake to bake, but don't let it – overbaking is a common mistake that can turn your moist, fluffy masterpiece into a dry, crumbly disaster. Sep 28, 2018 · Yes, it’s totally fine to put undercooked brownies back in the oven, even if you’ve left them cooling on the counter for a few hours. Also, it can be salvaged and turned into a drizzle cake, which hides the shine. One way to fix oily pudding is to stir constantly while cooking. 4. g. Jan 27, 2025 · The most common cause of oily crab cakes is excessive moisture in the crab meat or oil used during cooking. Fixing an oily pasta sauce is manageable with a few simple steps. However, the cake may not be as tender and fluffy. Nov 27, 2024 · How can I fix oily brownies that are too soft or underbaked? If your brownies are too soft and oily, it may be because they haven’t been baked long enough. Sugar Type and Quality: Granulated sugar is the most common, but completely different sugars affect the cake differently. The problem usually arises from using too much oil or not balancing it with enough dry ingredients. Liquefy It With Setting Spray. So, to prevent moist cakes, make sure you’re binding the ingredients well. By making sure you have the right type of Sep 15, 2024 · Make sure to use the toothpick test by inserting it into the center of the cake. 14. Googled ‘how to fix oily ganache and found this quoted Fortunately, it was easily fixed, thanks to the advice in Chocolates and Confections. Generally speaking, broken buttercream looks like either a greasy mess or a curdled clump of butter. Jul 14, 2023 · Bake the cake at the correct temperature and for the correct amount of time. Keep extra frosting in the fridge as you work. Avoid opening the oven door too frequently, as this can cause temperature fluctuations that affect how the cake bakes. It should be at room temperature before you wrap it or frost it. To fix this, return the brownies to the oven for a few more minutes. Your cake has risen on one side and not on the other. for optimum enjoyment. They may be a little oily and not taste quite right. It will give tips for a perfect bake every time. Refrigerate or Freeze Almond Flour If the cake is too crumbly, turn it into cake pops to avoid wastage. If you have dry skin, you'll want to look for dewy-finish formulas. How can I fix a sponge cake that is greasy after baking? If your sponge cake turns out greasy after baking, you can try a few fixes. Additionally, frying at too low a temperature contributes to this problem. 8 ounces (227 grams) candy melts or white chocolate 2 ounces (by weight) (57 grams) corn syrup (use 2. Say goodbye to greasy treats with our foolproof solutions! Nov 16, 2022 · To remove excess oil from a baked cake, you can perform the following easy yet tested baking techniques: Transfer it to the cooling rack. Getting the right amount of flour in the cookie is very important. Oct 2, 2024 · Are your homemade cookies turning out too oily, leaving you with a greasy texture instead of a delightful treat? Excess oil can ruin the perfect cookie, but simple adjustments can help solve this common baking issue and improve your results. Start by adding a small amount of milk or cream to the sauce to thin it out. 3 – Humidifier. On the off chance that you’re still not employing a cosmetics setting spray If the temperature’s too high, the cake sets quickly on the edges, forcing the centre to rise and crack. Always use room-temperature butter. Jan 27, 2024 · Expert Tips to Fix a Bitter Chocolate Cake After Baking. Here are the 3 best ways to fix grainy buttercream: 1. 1. Separate the egg yolks from the egg whites. baking powder) and some steam to rise; since you have reduced the amount of water in the recipe, there To fix oily, hard or grainy fudge, scoop the fudge back into a pot with about a cup of water. cake mix 4 eggs 1 c oil 1 sml. When the fish mixture contains too much liquid, it can result in greasy cakes. Oct 22, 2023 · Ganache is a rich, decadent topper to chocolate cake, but it can be difficult to make. You can avoid and even fix mushy cake pops with a few adjustments. Dip the spatula in hot water, wipe it dry, and gently glide it over the icing. If the fudge is too soft and greasy, adding powdered sugar or cocoa powder can help absorb the excess fat and restore a firmer texture. how to fix greasy modeling chocolate (candy clay): Allow the greasy chocolate clay to cool down for 10-20 minutes. While excess oil in a baked cake can negatively impact its texture, appearance, and taste, it is possible to repair a cake that has been spoiled by too much oil. You've invested time and effort into crafting a rich, velvety chocolate cake, and removing it from the oven at the right moment Feb 1, 2025 · 10-Step Definitive Guide On How To Fix Cakey Makeup. If the cake still sticks, run a knife around the edges and invert the pan to release the cake gently. You’ll find any number of fixes for broken ganache online, from amateur and professional bakers alike. Her Nov 7, 2024 · Using quality ingredients and following recipes precisely helps maintain the balance needed for smooth, non-oily fudge. In order to avoid oily ganache, follow these simple tips. Pasta sauce turns oily primarily due to excess fat from the ingredients or improper cooking techniques. Sep 16, 2024 · Over-mixing or using too much oil can cause the cake to become greasy, while a too-hot oven can result in uneven cooking and oil separation. When you frost moist cakes, they quickly are able to break down as well. Use less butter and cream, or switch to lower-fat versions of these ingredients. Mar 29, 2024 · How can I fix it? If your buttercream turns out sweeter than you’d like, there’s a simple solution. There are few reasons - The fat like butter, is way too high. @ 160 fan for 25 mins. If you bake the three cake pans then it'll take approximately 35 minutes until golden on top @350. You don’t want this happening at a party. The oil will keep the modeling chocolate workable, so that it won’t be brittle once it dries out. It's really an amazing cake, sturdy and very tastey! Sep 28, 2018 · To quickly fix this catastrophe, simply take the whole bowl and put it in the refrigerator for about 20-30 minutes, or until the very edges of the Buttercream mixture beginning Mar 29, 2024 · Q7: Can I fix grainy frosting after it’s already been applied to a cake? While it’s easier to fix the texture before frosting your cake, you can still attempt to salvage grainy frosting that’s already been applied. Ever baked a Madeira cake only to find it greasy? The problem often lies in common baking mistakes. 3. Lay parchment liner while cooling. Nov 29, 2024 · Dry cakes are a common problem. What one finds greasy the next loves. How to correct Broken & Oily Modeling Chocolate | how to fix seized chocolate | Baking tips and tricks cake decorating,cookie decorating,cooking classes,little Dec 23, 2024 · Fix: Warm the ganache slightly by placing the bowl over a pot of simmering water. Cream Butter and Sugar Properly: Use a paddle attachment on low speed and cream the butter and sugar until light and fluffy. Prep Your Skin to Win. Jan 23, 2020 · Before you react badly and throw the whole thing away, only to find that you are out of butter and your entire cake is ruined, there are a few steps you can do to try and fix your buttercream. This will help achieve a creamy, balanced dish. Chill the dough if necessary to prevent this from happening. So, if you find yourself with grainy buttercream, do not worry! Your buttercream and the ingredients you used do not have to go to waste – there are 3 foolproof ways to fix grainy buttercream frosting, to get it creamy and smooth. Sep 14, 2024 · Over-measuring or using flour that’s not sifted can affect the cake’s texture, potentially leading to a greasy outcome. This will allow the oil to set and the texture to firm up. Use Coarsely Ground Almond Flour. Learning how to prevent shiny frosting helped my cakes look better than ever before! Mar 4, 2024 · How to make perfect ganache for drip cakes >> How to make chocolate from cocoa nibs >> 2. It’s usually because of overbaking or too much flour. May 27, 2024 · Old Flour: Almond flour that has been sitting for too long may become stale and oily. Solutions to Fix Oily Almond Flour 1. Many make the mistake of pouring the frosting on to the cake or dessert immediately after it has finished melting. com Jan 13, 2024 · A cake turns out greasy at the top, middle, or sides due to different reasons. Brownies Are Oily . (I'm assuming an elaborate cake that takes more than 20-30min to decorate. . Nov 10, 2024 · Yes, you can fix greasy fudge! If your fudge has a greasy layer, you can try gently reheating it while stirring to re-emulsify the ingredients. Aug 22, 2024 · To fix oily mac and cheese, reduce the fat by draining excess oil and adjusting the cheese-to-liquid ratio. ) Buttercream that's going to be used for decorating doesn't need to be at room temperature for long to be able to pipe nicely. If you find that you are making cakey cookies that don’t sink or become chewy and are too cake-like, check out our guide on how to fix cakey cookies. May 1, 2023 · To prevent greasy cake layers or a through-and-through oily cake, it is essential to measure your ingredients accurately and follow the recipe closely. Mar 25, 2021 · The flour is the main dry ingredient in the cookies, so if there’s not enough flour, your cookies will definitely come out kind of greasy and wet looking. The frosting not only adds sweetness but also helps disguise any remaining traces of a greasy surface. How to fix split ganache using whisk or blender. Add the water Dec 29, 2022 · If the cookies are not baked long enough, they will be soft and greasy. Sunken cakes are another issue. Perfectly round cookies sometimes turn into thin, greasy puddles. INSTAGRAM GIVEAWAY! http://bit. Powder oily Jan 4, 2024 · Tools Needed to Fix a Broken Ganache Essential Kitchen Tools. Warm butter makes it split and look greasy. How can I prevent my carrot cake from becoming greasy? To avoid a greasy carrot cake, start by measuring your oil correctly and avoiding over-mixing the batter. If it isn't too dry, smear it with moist coverings like buttercream, chocolate, icing, etc. To fix it, bake for less time or add moisture with a simple syrup. Fruit Falling to the Bottom Nov 27, 2024 · How can I fix oily brownies? To fix oily brownies, first check your recipe for too much fat or liquid. Cookies Spread Too Much. See full list on cookindocs. Also, measure your baking powder carefully – too much can cause rapid rising and cracking. Here are a few tips: Drain the excess oil: If your cake has excess oil on the surface, gently blot it with a paper towel or cloth to remove as much oil as possible. Dab it with an absorbent kitchen towel. Avoid putting them in the fridge if they aren’t dry because they will become mushy. Cake Pop Troubleshooting: Let's Fix Them Now! Have you attempted to make cake pops only to completely fail?!? Soggy cake pop dough, cracked pops and dried ca A lot of Bakers battle with this issue of Oily Cakes. Stir gently until smooth. Dec 16, 2024 · Knowing what makes Madeira cake special helps avoid greasy cakes. Add the eggs one by one until completely mixed. Check your leavening agents and oven temperature to avoid this. 30 Vintage Cakes Like Grandma Used To Make Aug 20, 2024 · What are some ways to fix a mac and cheese recipe that has become too greasy? If your mac and cheese is too greasy, you can try a few remedies. Jun 6, 2022 · 3. What one person hates another thinks is soooo delicious. This can best be attributed to improperly mixing the cake batter and the temperature of your oven during 3 Ways to Fix Grainy Buttercream. Fixing a too-bitter chocolate cake after baking takes some careful steps and a few expert tricks to turn your cooking blunder into a tasty treat. Slightly heat and beat the frosting. Fine-ground flour has a higher surface area, exposing more oil. How do I fix greasy cinnamon rolls after Jun 18, 2022 · Understanding the science of baking is the start to better baking results but in this video a simple tip will help you become a better baker by using this ti Mar 29, 2024 · After exploring the various reasons behind grainy buttercream frosting and learning how to fix them, it’s time to reflect on our baking adventures. This will add moisture and flavor to the cake, making it more enjoyable to eat. Roll the additions in self-rising flour. All-purpose flour strikes a balance, providing structure without being too heavy. Here is how to fix your unfortunately broken Buttercream frostings, no matter the reason. Proper skin prep is perhaps the most important step when you’re applying makeup, according to Rivero, who says that “A few factors can cause cakey looking makeup, and the most common is the way oily skin is prepped before the makeup application. if you know the lumps are from hard butter, slightly heat the buttercream in the microwave for 10 seconds. The frosting is likely to run off the edges and sides of the cake, and very little will be left in the center. For covering cakes, or as a filling between cake layers, I use a 1:1 ratio. First, we tried simply re-warming it and stirring. Make sure not to add too much; a small amount is enough to fix the texture without changing the taste. Jul 13, 2020 · But sometimes, cakes are too moist and sticky to be true and this is a strict no-no because this stickiness makes it too heavy. When oil levels are too high, the cake may become dense and overly moist, leading to an undesirable eating experience. For a quicker fix, melt more chocolate and blend it into the ganache to thicken it. With a mechanical stirrer, witch stirred a 1 rev a second. Cake Baking. The heat will help soften the icing, making it easier to smooth without damaging the May 13, 2015 · Having made the same mistake I will try and answer best I can. Solution: Put your frosted cakes in the fridge until you’re ready to transport them, or until 2 hours before you’re going to serve the Sep 19, 2017 · Hi all, I baked my first cake today haha ( would normally use a packet mix) I when down to the local cake supply shop and they gave me a recipe for a standard sponge for a 6″ pan. Feb 27, 2024 · Allow the cake to cool in the pan for 10-15 minutes before attempting to remove it, as removing it too soon can cause it to stick. Jul 15, 2023 · Prevention and Solutions. Too Thin: Fix: Refrigerate the ganache to firm it up. Having these on hand will make the task much easier. Let’s explore some simple tips to get your crab cakes crispy without all that unwanted oil. And most boil down to these two solutions: If your ganache split because the liquid ratio was too low and the chocolate and cream became grainy and oily, stir in hot tap water (about 90°F to 95°F). Mar 29, 2024 · Do your cakes sometimes end up with messy icing, leaving your creation less than perfect? The simplest way to fix messed up icing on a cake is by smoothing it out with a hot spatula. There are some precautions one can follow to avoid ending up with a greasy cake. Your buttercream frosting will be greasy and shiny because of different reasons, including having too much liquid, butter, or whipping. Jan 16, 2023 · The sponge cake becomes sticky due to using too much butter in your cake recipe, which will cause it to get crispy around the edges and greasy on top. If you’d like to cross cakey cosmetics off the list of excellence issues that torment you, you’re in luck, below, discover ten ways how to fix cakey makeup through and through. These reasons vary between the temperature of ingredients, the lining of the cake tin, and the actual mixing process. Additionally, the fat content in the chocolate or butter can separate during baking, leading to Jun 16, 2021 · Cakey cookies are sometimes the goal, particularly if you’re wanting cake mix cookies, but often people are trying to make cookies that are dense and chewy, not cakey. Aug 16, 2015 · To fix it, don’t attempt to get rid of the oil by soaking it up with paper towels. Why are my homemade cookies flat and greasy? Dec 18, 2014 · Generally speaking, if you have oily skin, you'll want to look for matte formulas. Common Causes of Greasy Madeira Cake. Let the cake cool completely before frosting. First, try draining excess oil from the dish before serving. 2. Excess oil in carrot cake can create a greasy texture and affect the cake’s flavor. They absorb oil without adding more product which can contribute to why your makeup Jan 26, 2025 · This can also lead to the cake having a soggy, greasy feel, especially around the edges. Take the flour and add slowly and don't over beat the mix. Feb 23, 2025 · The main reason your pound cake is too oily is likely due to using too much butter or oil, improper ingredient ratios, or overmixing. It happened once that the chocolate seamed to created a layer of oi Feb 16, 2024 · Baking the cake at too high a temperature or for too long, causing the exterior to become dry and crusty while the interior remains tough and dry. Oct 7, 2021 · Find out how to fix your cakey powder makeup, stop makeup from creasing, and avoid patchy foundation and buildup with these tips and YouTube video tutorials. Making small adjustments to your method can ensure a consistently enjoyable treat, free from unwanted oiliness. In this article, we will explore nine common reasons why cakes become crumbly and provide simple tips to help you achieve moist and tender results every time. You can fix oily brownie batter by adding more dry ingredients such as flour, cocoa powder, or both. Common measuring mistakes like using too little flour or too much sugar can lead to a flat cookie, so always use measuring cups and spoons when adding dry and wet ingredients to your dough. For truffles use a 4:1 ratio. If you want to fix it without affecting the flavor of your frosting, try adding more powdered sugar or meringue powder. Pour rice grains into the tin can's bottom. Butit was all fixable. These two appearances depend on the temperature of the butter. However, you should avoid overbaking them, as this can dry Aug 25, 2007 · I don't know what went wrong! I am making a modified cake mix recipe, but decided to change a couple of things and now my cake batter is swirling around in a puddle of oil. Sprinkle some powdered sugar on top of the cake to help absorb some of the moisture if the cake is a little sticky. Use to melt chocolate in a steam jacked copper pot. I just want to point out that everyone's taste buds differ greatly. Set it on a piece of plastic wrap in a plastic bowl and allow it to cool. Stirring Constantly. While fat is essential for creating a moist cake, too much will leave the cake with an unappetizing, overly greasy finish. Put the brownies back into their baking tray, preheat the oven to 350 degrees Fahrenheit and cook the brownies until they’re done to your liking. But it has come out oily on the bottom. Cold butter results in a tough texture and curdles. IndyDebi thinks 1 to 1 is greasy but here's one that have even more fat but tastes *super* - not greasy but creamy and a dream to work with. A simple remedy to this problem is letting the frosting cool and thicken a bit before pouring on to the cake or dessert. In this video we are talking about why are my cookies flat and greasyChapters of this video:0:00 - Intro1:04 - Flat Cookies2:27 - Greasy Cookies3:36 - Crispy Jan 16, 2023 · How to Fix Cakey Makeup. Apr 11, 2023 · You can fix this by putting the mixing bowl in the freezer for 10 minutes at a time, and bringing it back to the mixer occasionally to see if it’s solidified enough to produce a thick and airy buttercream. Overuse of oil or fatty meats, or failure to properly reduce the sauce, can result in an unwanted greasy texture. Feb 13, 2020 · Wow! I made about 6 mistakes while rushing through my modeling chocolate this week which resulted in oily and grainy chocolate. Experimenting with cake flour or a mix of cake and all-purpose flour might improve results. Can I fix greasy cookies after baking? Nov 20, 2024 · If the dough feels sticky or oily, add small amounts of flour until it becomes manageable and no longer greasy. If you use too little flour, the cookies may spread too much, leading to a greasy finish. If a recipe calls for a specific amount of Jan 30, 2024 · How to fix broken ganache . Causing the brownie mixture to bubble while baking and also leaving the top of the brownie oily. 5 ounces [71 grams] if using white chocolate) Feb 16, 2024 · Frosting Fix: Apply a generous layer of frosting or icing to the entire cake, using a spatula to smooth out any imperfections. Understanding the reasons behind oily fish cakes can help you make adjustments. Bitterness in a chocolate cake can come from different things, like the chocolate type, overmixing, or overbaking. Stir the liquid in gradually until you reach the desired consistency. Jan 27, 2025 · The main cause of oily fish cakes is excess moisture in the ingredients or improper cooking techniques. Lowering your oven temperature and baking for a slightly longer time can also ensure a more even cook. Today i will be talking about it and how to Sep 10, 2024 · Is it possible to fix mac and cheese that is too thick and oily? Yes, you can fix mac and cheese that is too thick and oily. My brownies are oily and bubbling on the top while baking - why so . 5. Avoid over-creaming. Recipe was 4 large eggs 250g caster sugar, s/r flour and butter. Their baked cakes are always dense and oily and some don't even know the cause of this baking fault. Gently scrape off the frosting, follow one of these methods, and then reapply the improved frosting. A balanced amount of fat will keep your cake moist but not oily. A simple way to fix your sticky sponge cake is to make sure you use room-temperature butter in your recipe. Aug 11, 2024 · Overbaking the Cake. Sticking to the recipe’s measurements is key for avoiding a greasy Mar 29, 2024 · One of the simplest ways to fix a dense cake after baking is to poke some holes in it with a toothpick and drizzle a sugar syrup over the top. Mar 29, 2024 · High-protein flours like bread flour or cake flour can lead to excessive gluten formation, resulting in a dense and oily texture. To make the crust: Stir together all of th at a time until the batter thickens. Feb 23, 2024 · Place your cake pops on a wire rack and let them dry and harden. Before setting out to fix your broken ganache, gather the necessary tools. Lastly, avoid overmixing the batter to prevent excess moisture from Jan 13, 2024 · Fondant is easiest to apply when it is fresh. Oct 18, 2019 · Similarly to Reason 2, the powder is thickening and sticking to oily areas instead of evenly dusting over a set face. Then slowly add the sugar/salt until mixed. Adjusting these factors will help create a lighter, more balanced texture in your cake. Can I fix a slimy sponge cake after baking? Baking is truly a science, and the texture and rise of your cookies rely on a careful ratio of fat, sugar and flour. This will allow the fats to blend back in. Always measure flour accurately to ensure the right texture. Cake pops aren’t supposed to be hard but being too mushy will make them break and fall off the sticks. White chocolate and Milk Chocolate are naturally softer, so a 3:1 ratio of chocolate:cream for covering cakes. Mar 29, 2024 · A crumbly cake can be frustrating, but the good news is that there are solutions to fix this issue. A heavy-bottomed saucepan, a whisk, a heatproof bowl, and a spatula are essential items that will assist you in the repair process. Using a blender or an electric whisk is a quick and efficient way to fix split ganache, as it helps to emulsify the ingredients super quickly. Dec 14, 2024 · Cold butter will result in a dense cake, while melted butter might create an oily or greasy texture and have an result on the browning strategy of the fruit. Final Thoughts. How to Fix Oily Fudge. So don’t wait after you’ve rolled it out to place it on the cake. If you live in a dry climate, make sure the humidifier is on and working away in the same room as you are decorating the cake. Jan 23, 2025 · Why Do Lava Cakes Turn Out Greasy? A greasy lava cake is often the result of using too much butter, oil, or chocolate. Choose almond flour with a coarser grind to minimize oil release. Nov 20, 2011 · You have alread been given several to try. Gradually adding a pinch of salt to the frosting can balance out the sweetness and enhance its flavor profile. May 4, 2021 · If butter is too soft when you're creating the cake mixture, the additional heat created from beating the mixture will turn the butter oily which, in turn will give you an oily cake. This cake was in a cool room overnight and the cake and filling and frosting sank, making the cake lean and bulge and in a few more hours the frosting will crack and the cake might even fall over sideways. Add in More Milk Oct 2, 2024 · All-purpose flour is commonly used, but using a mix of all-purpose and cake flour can create a softer, less greasy cookie. While these ingredients are essential for the cake’s moist texture, using them in excess can cause the cake to become too oily. ” No matter what your skin type is, make Your brownies may end up looking oily or greasy if you add old chocolates or too much fat content, such as butter or oil. Can I substitute all-purpose flour for cake flour? Yes, you can substitute all-purpose flour for cake flour. Also, be careful not to handle the dough too much, as this can warm it up and cause the fat to melt, resulting in an oily texture. Cook it over low heat until the fudge dissolves. Finally, it is possible that the cookies were made with too much butter. The other reason being - The quality of butter and Chocolate used. pcmb nrq azkb gzvlx txzbyv kwzfmrno nwauja egu xbta zjxk ota ztvw xjn brztm awbm